Wednesday, October 26, 2011
Sanyo ECJ-M100S Micro-Computerized 10-Cup Rice Cooker
Rice, vegetables, soup and much more are deliciously prepared in this versatile Sanyo cooker. The stylish stainless steel wrap is complemented by black accents to present a fashionable look for any kitchen. Prepare your meals immediately or use the 15 hour preset timer to have your favorite dish ready at your desired time. Multi-menu selections on the easy to use digital keypad are ideal for white rice, brown rice, sushi rice, quick cooking, soup, steaming and even cake baking. The micro-computerized cooker makes up to 20 cups of rice, plenty for your family gatherings. A thick, 2MM non-stick inner pot creates even heat distribution for optimum cooking results. A reheat function heats rice as hot as when initially cooked and the keep warm function keeps rice warm and delicious after cooking. The tight, jar style top along with the steam vent and dew collector monitors the release of steam and moisture to insure food is cooked to its maximum potential. Prepare healthy dishes using the steaming function. Included are a measuring cup, spatula, spatula holder along with a bilingual instruction manual (English, Spanish).
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